Hello dear
Welcome To Tagliata
At Tagliata, an exquisite culinary gem nestled in Baltimore, the essence of Italian seafood comes alive. The story begins with a commitment to authenticity, serving up dishes that celebrate the ocean's bounty. With a trendy and intimate ambience, it’s designed for romantic dinners or lively group gatherings. The menu features QR codes for a seamless dining experience, complemented by attentive waiter service and the option for takeout. Revel in live music on busy nights, with happy hour specials enhancing the vibrant atmosphere. Tagliata captures the heart of Italian dining, where every dish is a passion-driven masterpiece.
About
Tagliata
Welcome to Tagliata, your premier destination for exquisite Italian seafood in the heart of Baltimore. Situated at 1012 Fleet St, this upmarket establishment is not just a restaurant; it's an experience that invites you to indulge in the rich and flavorful world of Italian cuisine.
As you step into Tagliata, the ambiance immediately captures your senses. The venue is thoughtfully designed with a trendy and intimate atmosphere, perfect for a romantic dinner or a casual lunch with friends. The well-curated decor and moderate noise create a comfortable space that encourages lingering over a well-crafted meal. The combination of classy settings with outdoor seating options adds to the charm, making it an ideal spot for dining under the stars.
One of the standout features of Tagliata is its dedication to customer convenience. From making reservations to offering takeout, the restaurant caters to a variety of dining preferences. Utilizing modern technology, you’ll find QR code menus that enhance your experience, delivering culinary delights right to your fingertips. Furthermore, the restaurant is well-equipped to accept various payment methods, including credit cards, Android Pay, and Apple Pay.
When it comes to the culinary highlights, Tagliata truly shines. The seafood dishes are the heart of the menu, featuring fresh, high-quality ingredients that embody the essence of Italian cooking. Expect to embark on a gastronomic journey filled with flavors that dance on your palate, from delectable pasta tossed with seafood to expertly grilled fish that highlight the chef’s skill and creativity. Although the offerings might lean towards seafood, the limited vegetarian options ensure everyone finds something delightful.
For those looking to enjoy a lively evening, Tagliata hosts live music and has designated nights that draw the crowd in—especially on Wednesday, Thursday, and Friday. The happy hour specials add an extra layer of allure, allowing you to sip on cocktails and unwind with friends. Families are welcomed too, with dishes that cater to kids, ensuring that everyone leaves satisfied.
The combination of catering services, good for groups, and bike parking options showcases how Tagliata is committed to enhancing every dining experience. Whether you're planning a group gathering or a more intimate celebration, this restaurant has you covered.
In conclusion, Tagliata is more than just a dining destination; it's a place where culinary art meets warm hospitality. With a full bar, waiter service, and free Wi-Fi, every visit feels special. So come and savor the delightful offerings that Tagliata has to share—where every meal is a celebration and every bite tells a story.
For inquiries or reservations, feel free to contact them at (410) 244-5830. Experience the flavors of Italy and the warmth of Baltimore, right here at Tagliata.
“ Atlas has done it again with another impressive Harbor East experience. A doting staff and friendly patrons coupled with great food and drinks make for an evening worth every penny. Soak in the atmosphere along with the beautiful sound of the live piano vocalist. A very relaxing yet engaging dining or bar experience. ”
“ This was my first time, and this place did not disappoint. All of the food was great, the ambiance was cool, and the service was amazing. The menu does not miss. I rarely go to a restaurant and get full, but theres a first time for everything. Chris knows the menu well and sells it in his presentation. I will definitely be returning here. ”
“ Tagliata was superb. The food was fantastic and had great depth and flavor, especially the pasta. The sweet potato ravioli was delicious, and I would get it again easily. The service was also top notch as attention to detail and care was evident from every interaction. I highly recommend Tagliata, and it could easily be one of the top five restaurants in Baltimore. ”
“ Everything was amazing. There are some more family style Italian options that are still really delicious at a better price point if youre going for value. I personally wouldnt chose this place over my other favorite Italian spots. Nonetheless their food is still very good. Their drinks were great and with a wine list a mile long you should have no problem finding what you are looking for. ”
“ Our server was very attentive and very great. She really knows what shes doing. The food was OK. The pasta was a little hard. I definitely will be back to try a different dish. The vibes were great. Our bill was over 400 but it was definitely worth it. I want to give a shout out to the woman who was filling our drinks throughout the night. she came every five minutes to check if our waters were empty she needs a raise. thank you so much. ”
“ Cannot say enough good things about this place! Tried the burrata salad, 2 of their inhouse made pastas, the duck and 2 desserts, everything was scrumptious. The waiter Christopher was friendly, extremely knowledgeable and spot on with all recommendations! Julia, maybe a manager, went above and beyond with customer care, even going to far as to reserve us a spot at the speak easy next door for after our meal. All of the waiter staff were friendly and obviously cared about their customers. Will definitely be back! ”
“ Really excellent food. The squid ink campanelle had just the right touch of briny ocean flavors and a generous amount of crab. The Iberico pork was tender and savory although the accompanying carrots and turnips were a bit undercooked. The cowboy ribeye was well seasoned. Service was excellent even though they were very busy. Negatives We visited on a Friday and had to wait 30 minutes beyond our reservation time to get seated. We were seated near the piano, and between the music and loud customers, we were unable to hold any conversation. ”
“ Its not business casual when the staff are dressed in blue jeans. The food was good, but lukewarm at best. The dessert was phenomenal. It helped cover the fact that the entrees were just OK. ”
“ Atlas has done it again with another impressive Harbor East experience. A doting staff and friendly patrons coupled with great food and drinks make for an evening worth every penny. Soak in the atmosphere along with the beautiful sound of the live piano vocalist. A very relaxing yet engaging dining or bar experience. ”
“ This was my first time, and this place did not disappoint. All of the food was great, the ambiance was cool, and the service was amazing. The menu does not miss. I rarely go to a restaurant and get full, but theres a first time for everything. Chris knows the menu well and sells it in his presentation. I will definitely be returning here. ”
“ Tagliata was superb. The food was fantastic and had great depth and flavor, especially the pasta. The sweet potato ravioli was delicious, and I would get it again easily. The service was also top notch as attention to detail and care was evident from every interaction. I highly recommend Tagliata, and it could easily be one of the top five restaurants in Baltimore. ”
“ Everything was amazing. There are some more family style Italian options that are still really delicious at a better price point if youre going for value. I personally wouldnt chose this place over my other favorite Italian spots. Nonetheless their food is still very good. Their drinks were great and with a wine list a mile long you should have no problem finding what you are looking for. ”